I was looking for something easy to make today, since I didn’t feel like baking. Well.. I take that back. I really wanted to bake but being it Easter and all there were so many desserts. Pie, shortcake, and lemon bars. I wanted to have all 3 of them. Making your own peanut butter is so easy. That is, if you own a food processor. When I made this, the peanut butter kind of formed a ball at first, and I wondered what was going on. You have to let the food processor run until the peanut butter is smooth. That is key when making peanut butter. If you want even healthier peanut butter don’t add in any oil at all. It’s so good, I want to make my own nutella next!

Add about 15 oz of peanuts to a food processor or more, depending on how much peanut butter you want. Pulse until it looks like this:

  Isn’t it amazing how something like this?

Can turn into this? 😉

Ingredients from Alton Brown   1 teaspoon kosher salt 1 ½ teaspoons honey 1 ½ tablespoons peanut oil